4th grade Life Science 2.b. Students know producers and consumers (herbivores, carnivores, omnivores, and decomposers) are related in food chains and food webs and may compete with each other for resources in an ecosystem.
Carnivore - Animals that consume meat.
Herbivores - Animals that consume plants.
Omnivores - Animals that consume both plants and meat.
Decomposers - organisms that break down dead or decaying organisms
In this video you will being learning about the differences between herbivores, carnivores, and omnivores.