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HTT 240 WEEK 8 Beverage Sales

HTT 240 WEEK 8 Beverage Sales

Author: Yanis Gherasim
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HTT 240 WEEK 8 Beverage Sales


Buy Solutions:

Resources: Ch. 18 & 19 of The Hospitality Manager’s Guide

Explain how alcohol sales fit into the foodservice industry.

List and discuss the following:

Why to buy

What factors to consider when choosing a purveyor

At least three variables that influence beverage pricing

Two beverage pricing methods for an open bar

Write a 350- to 700-word paper.

Format your paper consistent with APA guidelines.

Post your paper as an attachment.

Click the Assignment Files tab to submit your assignment

HTT 240 WEEK 8 Beverage Sales